Lunch/dinner menu

Our Filipino Garlic Butter Wings are a delightful twist on the classic chicken wings, featuring tender and juicy wings that are marinated in a special blend of Filipino spices and then coated in a luscious garlic butter sauce

coated in a rich, reddish-orange glaze made from a mixture of gochujang, which delivers a complex umami flavor with a spicy kick, balanced with a hint of sweetness.

magine succulent chicken wings, perfectly fried to a golden crispness, then coated in a tantalizing sauce made from a blend of Filipino banana ketchup or banana sauce—a sweet and tangy condiment typically made from mashed bananas, sugar, vinegar, and spices—and infused with fiery chili peppers and hot sauce to add a spicy punch.

a quintessential Filipino dish known for its delightful blend of savory, tangy, and slightly sweet flavors. We prepare our Chicken Adobo by marinating succulent pieces of chicken in a distinctive blend of soy sauce, vinegar, garlic, bay leaves, and black peppercorns.

Chicken Pancit is a cornerstone of Filipino cuisine, celebrated for its delicious medley of flavors and inviting presentation. Our version of Chicken Pancit features delicate rice noodles stir-fried with tender chicken, fresh vegetables, and an aromatic blend of spices and seasonings.